Miascia pie with fox grape ice cream
Ingredients (serves 6) 300 g of all-purpose our 100 g of cornmeal 90 g of butter 200 g of granulated sugar 2 whole eggs 6 gs 1⁄2 packet of baking powder 1 bunch of fox grapes 40 g of shelled walnuts 100 ml of whole milk 300 g of Golden Delicious apples For the molds:...
Double chocolate sphere
Ingredients (serves 4) 250 g of dark chocolate 250 g of 35% double cream 80 g of egg yolks 60 g of sugar 30 ml of water For the white chocolate ice cream: 150 g of white chocolate 50 g of sugar 50 ml of milk 100 ml of 35% double cream For the cinnamon-scented caramel...
Savarin with gianduja chocolate banana flambé and mango ice cream
Ingredients (serves 4) 125 g of butter 100 g of confectioner’s sugar 3 eggs 200 g of all-purpose our 1⁄2 packet of vanilla- flavored baking powder 100 g of corn starch 250 g of gianduja chocolate 50 g of hazelnut our For the banana flambé: 2 bananas 150 g of brown...
Pyramids with Tahitian vanilla and brogno licorice ice-cream
Ingredients (serves 6) For the meringue: 250 g of sugar 125 g of egg whites 65 g of cold water 1 Tahitian vanilla bean pod 50 g of pearl sugar 50 g of dark chocolate 50 g of caramel for the garnishing For the licorice ice cream: 250 g of granulated sugar 250 ml of...
