1 February 2019 Tagliatelle with bolognese sauce First 1 February 2019 Risotto with asparagus and saffron pistils First 1 February 2019 Risotto with truffle and zucchini flowers First 1 February 2019 Cornmeal and salt baked potato ravioli filled with brook trout and shrimp fished in our-streams First 1 February 2019 Potato and vegetable gnocchi First 24 January 2019 Ravioli with buffalo mozzarella and pesto First
