Are you dreaming of learning to cook authentic Italian food in one of the most beautiful places in the world? Join us at Ristorante Salice Blu for one of the best Italian cooking classes in Bellagio. Whether you’re a passionate foodie, a curious traveler, or simply someone who loves great food, our cooking classes offer a truly unforgettable Lake Como food experience.
Our classes are held daily, only by reservation, in the charming setting of our restaurant in Bellagio. This isn’t just a cooking lesson—it’s a full culinary journey guided by Chef Luigi Gandola, a renowned chef with international experience and deep roots in Italian tradition.
Discover the flavors of Lake Como
Your culinary adventure begins in our very own organic herb and vegetable garden, located right next to the restaurant. Here, you will gather fresh, seasonal ingredients and learn how to recognize quality produce, just like real Italian chefs do. This first step is essential to understanding the deep connection between nature, seasonality, and authentic Italian cuisine.
Next, you’ll move into our professional kitchen, where Chef Luigi Gandola and his team will welcome you and guide you through the step-by-step process of making traditional fresh pasta. Using only a few simple ingredients—flour, eggs, and salt—you’ll learn how to knead, roll, cut, and shape the dough into different types of pasta, such as tagliatelle, pappardelle or ravioli.
This hands-on is the best of the Italian cooking classes in Bellagio because is not only informative but also fun and relaxed. Whether you’re a beginner or already confident in the kitchen, our team will tailor the experience to your level.
A sweet surprise and a full meal
But the experience doesn’t end with pasta. During the class, you’ll also prepare a surprise dessert, selected by our chefs. From creamy tiramisù to panna cotta with seasonal fruit, the dessert adds a perfect sweet touch to your Italian culinary experience.
After cooking, it’s time to enjoy the results of your work. You’ll be invited to sit down in the warm and elegant dining room of Ristorante Salice Blu, or on our panoramic terrace overlooking the hills of Lake Como. Accompanied by a glass of wine, you’ll savor the dishes you prepared and share stories and laughs with our chefs and your fellow participants.
The best private cooking class in Bellagio
Looking for something even more exclusive? Choose the best cooking classes in Bellagio: our private and exclusive cooking class. This option allows you to enjoy the experience in complete privacy, with the full attention of Chef Luigi and his team. It’s the perfect way to celebrate a special occasion, plan a romantic surprise, or simply enjoy an intimate and personalized culinary journey.
During the private class, you’ll have exclusive use of our kitchen and the opportunity to ask questions, dive deeper into techniques, and truly cook side by side with our professional chefs. It’s a 360° experience that you’ll remember forever.
How to book
Booking your class is simple and quick. Just visit the “Bellagio Experience” section on our website, https://ristorante-saliceblu-bellagio.it/en/bellagio-experience/ where you can check availability and select your preferred date. Whether you’re joining alone, as a couple, with friends, or as a family, we’re ready to welcome you.
Spaces are limited to keep each class intimate and high quality, so early booking is recommended—especially during the high season.
Take home more than just recipes
At the end of your class, you’ll leave with more than just a full stomach. You’ll bring home new skills, authentic Italian recipes, and beautiful memories of your time in Bellagio.
Join us for one of the best Italian cooking classes in Lake Como and discover the joy of cooking in the most inspiring setting imaginable.
