Ingredients (for 1 person) 150 gr of corn paste For the stuffing: 3 crayfish 35 gr of char fillet 5 gr of chopped hazelnuts with a knife 10 gr of chopped shallot 1 sage…
Ingredients (for 1 person) 150 gr of colored potato gnocchi 30 gr of butter 1 sage leaf 50 gr of grated Parmesan cheese 10 gr of poppy seeds Procedure Put a saucepan on the stove…
Ingredients (serves 6) For the savarin: 125 g of butter 100 g of confectioner’s sugar 3 eggs 200 g of all-purpose our 1⁄2 packet of vanilla- flavored baking powder 100 g of corn starch 250…
Ingredients (serves 6) 600 g of granulated sugar 400 g of all-purpose flour 200 g of corn starch 14 whole eggs 5 egg yolks 350 ml of espresso coffee 450 g of mascarpone cheese 140…
Ingredients (serves 6) 300 g of all-purpose our 100 g of cornmeal 90 g of butter 200 g of granulated sugar 2 whole eggs 6 gs 1⁄2 packet of baking powder 1 bunch of fox…
Ingredients (serves 4) For the tartlet: 125 g of butter 100 g of confectioner’s sugar 3 eggs 200 g of all-purpose our 1⁄2 packet of vanilla- flavored baking powder 100 g of corn starch 400…
Ingredients (serves 4) 250 g of dark chocolate 250 g of 35% double cream 80 g of egg yolks 60 g of sugar 30 ml of water For the white chocolate ice cream: 150 g…
Ingredients (serves 4) 125 g of butter 100 g of confectioner’s sugar 3 eggs 200 g of all-purpose our 1⁄2 packet of vanilla- flavored baking powder 100 g of corn starch 250 g of gianduja…
Ingredients (serves 6) For the meringue: 250 g of sugar 125 g of egg whites 65 g of cold water 1 Tahitian vanilla bean pod 50 g of pearl sugar 50 g of dark chocolate…
Ingredients (for 1 person) 50 gr of wild rocket 50 gr of Milano salad 50 gr of Chioggia salad 100 gr of Sicilian datterini tomatoes 30 gr of diced pineapple 20 gr of fresh pomegranate…