New Year’s eve Gala Dinner 2017

Said goodbye to 2017 and welcome 2018, a big party with fine dining and discotheque until the morning…
We are waiting for you at Salice Blu for the best magic night of the year!!!!

NEW YEAR’S EVE 2017
31 december from 8:30 pm  ……Waiting for midnight
-Artichoke soufflé with Sicilian red prawn
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-Homemade fresh pasta ravioli stuffed with local cheese on a bed of “biancona” potatoes and saffron creme
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-Radicchio from Treviso risotto with refosco dal peduncolo rosso sauce
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-Pomegranate and grapes sorbets
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-Roasted quail stuffed with porcini mushrooms from Bellagio on a bed of  purple potatoes creme and chips of fennel
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-Pineapple tartlet with coconut ice-cream
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-Fireworks
-Coffee Espresso
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-Mineral water
-Selection of wines for each courses
Let’s dance!
-Discotheque with dessert buffet with Taittinger Champagne
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-1:30 Typical sausage with lentils